~French Lolli

http://myboulangerie.com/store/product_info.php?products_id=96

Although Pierrot Gourmand has been making quality sweets since 1892, it is in 1924 that the first lollipop was invented by two Parisian confiseurs who had the idea of inserting a little wooden stick inside their caramel so children would not get it on their hands. Pierrot Gourmand lollipops are to this day a fixture in every French boulangerie, where they beckon children from their display in a porcelain bust of the clown Pierrot. The flat, tear-shaped lollipops now come in four fruit flavors (cherry, raspberry, lemon, and orange) in addition to the classic and delicious milk caramel.

~Audrey & Tea

This chic Audrey Hepburn Cup and Saucer set. 4 piece,one set white and one set black.Nothing like High Tea with a legend.

http://www.theblackrose.co.nz/catalog/product_info.php?products_id=1281

~I Love You So Much....That I Gave To Charity.

This Valentine's Day. Think about ditching the boxes of Chocolates ,the Red Roses & giving to a Charity in honor of your sweetie. Pick one that's near & dear to your love ones heart & you will be sharing the love with more than one person. What greeting card can do that?

~Gift That Gives Back

Scented with Fresh-Linen, four French milled soaps embossed with a pink ribbon, the symbol of hope, come nestled in a beautiful gift box.

In support of the ongoing effort to find a cure, 15% of Proceeds from the Sale of this French milled soap product will be donated by Gianna Rose Atelier and our affiliated Sales Representatives, to the Triple Negative Breast Cancer Foundation. For more information about Triple Negative Breast Cancer or to make an additional donation, please visit
www.tnbcfoundation.org.

http://www.giannarose.com/grastore.cfm?view=product&Category=fall&ProductID=S25_540&do=detail

~Macaoon Rouge

This cute little French macaron, along with this romantic message in French, meaning *I love you a little bit, a lot, I'm crazy about you*, is the perfect original gift!
http://en.dawanda.com/product/2705998-PorteClef-Macaron-a-la-Cerise-Ruban-Un-peu-Beaucoup-A-la-folie

~Ooohh Lala Night

I'm feeling very French today with Gigi on the television. I might have to follow it with Amelie and Chocolate. To set the mood why not try Creme Brulee pancakes. I love themed nights.




By: Nana Lee
Sep 28, 2005

This pancake has the flavor and texture of a rich creme brulee dessert. Watch it puff up as you cook it before it settles into a rich, thick pancake. Serve with a sprinkle of powdered sugar and fresh fruit. This is like a cross between a pancake and a souffle. Great company breakfast dish.

SERVES 4
Ingredients

* 2 1/2 tablespoons butter
* 1 1/4 cups french vanilla powdered coffee creamer
* 3/4 cup flour
* 3 large eggs
* 1/4 teaspoon salt
* 1-2 cup fresh berries (raspberries, strawberries, or blackberries, for example)
* maple syrup (optional) or powdered sugar (optional)

Directions

1.
Preheat oven to 400 degrees F.
2.

Place the butter in a 9-inch glass pie plate and place the dish in the oven for a few minutes to allow the butter to melt.
3.
In a blender, combine the creamer, flour, eggs, and salt, and blend until smooth.
4.
Remove the baking dish from the oven and increase the oven temperature to 425 deg F.
5.
Spread the melted butter around the dish, pour in the batter, and return the dish to the oven.
6.
Bake for 20 minutes.
7.
Reduce the oven temperature to 325 deg F and bake for 8 to 10 minutes more.
8.
Remove from the oven, and let the pancake cool slightly.
9.
Garnish with fresh berries.
10.
Serve with warm maple syrup or powdered sugar if desired.

~Love Letters (customised trinket box)

This is the chance to own an unusual and bespoke trinket box, which will be customized with an address of your choosing.

Appearing at first glance to be a simple stack of letters, lifting a lid reveals a small compartment which can be used to store trinkets or other small items (watches, mobile phones, etc.)

http://www.etsy.com/view_listing.php?ref=vt_related_1&listing_id=20491732