Friday, November 7, 2008

~Champagne Cream

Perfect for that Champagne themed weddings or the holiday party.

Champagne Cream

1/3 cup granulated sugar

5 egg yolks

3/4 cup inexpensive champagne

2 tablespoons whipping cream

Fresh fruit (peaches, strawberries, green grapes,chocolate etc.)

Mix ingredients and cook over boiling water, beating until thick.

Serve over fresh fruit. Or Chocolate on top.


Tres Poshe Preppy said...

Oh, oh! Thanks for posting this! I have to make it, yum! :)