Sunday, March 14, 2010

~Into the Heart of Italy!...Day 1

Join Rocco DiSpirto, Marisa Tomei and Dan Coretese as they begin their culinary adventure in the beautiful walled city of Lucca. Watch as our trio unlocks the secrets of talented local artisans and chefs, learns that one ingredient is as valuable as money, and discovers the inspiration behind Bertolli Frozen Meal's Chicken Florentine and Farfalle.
Day One...


Vær våken said...

Loved the video! So much Italian atmosphere!!! Loved it!!